BEEF

If you drive past our farm between spring and fall, you'll see our beef cows eating grass. Many of our cows were born here. We follow holistic management and rotational grazing methods to improve our soil and protect the environment. We take special care of our cows and handle them gently to reduce stress. In the summer, our cows have the shade of trees to help them stay cool. Since each cow has a name, we make sure to handle them with care and honor when it's their last day on the farm. Our beef is packaged in individual cuts with labels indicating the weight.

“I dislike the thought that some animal has been made miserable to feed me. If I am going to eat meat, I want it to be from an animal that has lived a pleasant, uncrowded life outdoors, on bountiful pasture, with good water nearby and trees for shade.”
— Wendell Berry, What Are People For