For over a decade we've raised holiday turkeys on pasture. We supplement our free ranging turkey's diet using high quality grain. We pride ourself in careful attention to our animals well being, health, and happiness.
Why do we raise our birds differently?
Raising pastured meats is far more labor intensive than conventional factory-farmed meat, but we do it for several reasons:
1.) Better for the Health and Happiness of our animals.
2.) Rebuilding our soil fertility naturally.
3.) Animals have an enriched diet from foraging outdoors. Meat is only as good as what the animal eats during it's lifetime.
Why is it more work?
Raising pastured poultry means:
1.)Bringing fresh water and grain to the birds twice a day. (The pastures don't have electricity or wells.)
2.)Moving electrified fencing around birds and moving their mobile coops is labor intensive.
3.)High attention is give to each bird’s wellbeing and care.
4.)Their mobile coop is moved twice a day to ensure clean, happy birds, and soil health.
Frozen turkeys are available soon!
Just 2 days a year we harvest our turkeys. We offer several days for before Thanksgiving for your turkey pick up.
Remember turkeys aren't just for Thanksgiving. This caliber turkey is exceptionally hard to find in the US.
Call, Text, or Message us on Facebook or Instagram to reserve your Turkey.