Welcome to Meadowdale Farm — Here’s How to Get Our Chicken
We’re so glad you’re here! Our veteran-owned farm raises pasture-raised chicken the old-fashioned way: with care, purpose, and a whole lot of hard work. We believe in doing things right—not fast—and that means we do things a little differently than the grocery store.
Step one: Get in touch.
We don’t have a walk-in farm store, so please call, text, or email us first to place your order and schedule a pickup time. We’ll make sure we’re ready for you and happy to answer any questions.
Step two: Stock up when you can.
We raise small seasonal batches, and they go quick. If you love wings, thighs, or boneless breasts—grab what you need while we’ve got it. We don’t keep a big inventory, and once it’s gone, it’s gone until the next batch.
Step three: Let’s talk.
Want a bulk order? Curious about custom cuts or special packaging? We’re happy to work with you. Just ask—we love helping families stock their freezers with food they can feel good about.
Want first dibs?
We host several pop-up pickup days throughout the summer and fall. If you want to be the first to know when chicken is available, join our newsletter. It’s the best way to stay in the loop.
Thanks for supporting local, pasture-based farming. We’re proud of what we raise, and we can’t wait to share it with you.
Chicken
Whole Non GMO Pastured Chickens $25 each (about 3-4.5 lbs each)
Chicken Livers- $5/lb
Chicken Necks-$4/lb
Chicken Feet-$3/lb
Chicken Hearts-$3/lb
Chicken Backs- $3/lb
Non GMO Pastured Chicken Backs Bulk Pack $25 (each pack is between 10-12 lbs of backs)
Bone-In Breasts $12/lb
Boneless Skinless Breasts $16.50/lb
Drumsticks $10/lb
Wings $11/lb
Bone-In Thighs $11/lb
Weekly Essentials Variety Pack-$100 (contains an assortment of our favorites including a whole chicken and a combo of available cuts) aprox 10+ pounds of pastured chicken
Ground Chicken $12/lb (sold out)
Turkey
Whole Turkey — $8/lb (14lb, 15 lb, and 17 lb turkeys available)
4 Turkey Wings- $12 each (4 wings per package with a total weight around 3-4.5 lbs) (back in stock in late November)
Bone-In Split Turkey Breasts $12.99/lb (These are between 2-3 lbs each and split means half of a turkey breast.) (back in stock in late November)
Turkey Backs-$10 each (each package is between 2.5-4 lbs) (back in stock in late November)
Bulk Turkey Necks-$25 (aprox 6lbs of turkey necks) (back in stock in late November)
Turkey Feet- $3/lb in-stock (back in stock in late November)
Turkey Livers- $5/lb in-stock (back in stock in late November)
Turkey Gizzards- $3.50/lb in-stock (back in stock in late November)
Turkey Hearts- $3/lb in-stock (back in stock in late November)
Turkey Bone-In Thighs (back in stock in late November)
Ground Turkey- $12/lb (back in stock in late November)
Turkey Drumsticks- $10/lb (back in stock in late November)
Eggs
Non GMO Pastured Chicken Eggs — $6 pick up at our farm in Lenoir City Cash Preferred (due to grain price increases price to increase June 1 $8/dozen)
katahdin Lamb
(taking reservations for Fall ‘26)
Half Legs — $16 /lb
Rack of Lamb — $18/lb
Chops (2 per package) — $18/lb
Ground — $16/lb
Stew — $14/lb
Liver — $5/lb
Heart/Kidney/Tongue — $5/package
Pork
(taking reservations for October ‘26)
Pork Knuckle (fresh/not smoked/bone in) -$5/lb
Pork Heart and Jowls/Cheek $3/package
Smoked Semi-Boneless Holiday Ham (Quartered) — $11/lb
Ground (one pound packages) — $8/lb
Maple Breakfast Sausage — $8/lb
Bacon (sliced in one pound packages) — $11/lb
Thick Bone-in Chops (2 per package) — $12/lb
Back Fat — $1/lb
Unrendered Leaf Lard — $3/lb (sold out)
Beef
(Beef will be restocked in October ‘26)
Cross-Cut Shanks $6/lb
Ground Beef $9/lb
Smoked Kielbasa 4 Link Pack $12/pack
Smoke Chorizo 4 Link Pack $12/pack
Rib-Steak $13/lb
Ox-Tail $4/lb
Kabob (kabob) Meat $9/lb
Burger Patties (100% Ground Beef zero fillers) $9.00/lb
Rib-Eye Steak $18/lb
Sirloin Steak $13/lb
Short Ribs $8/lb
Bone-In Rib Roast $12/lb
T-Bone $18/lb
Boneless NY Sirloin Strip Steak $16/lb
Beef Marrow Bones $2/lbs
Liver $4/lb
Steak Tips $10/lbSkirt Steak $12/lb Flank Steak $14/lb
Hanger Steak $15/lb
Tongue $4/lb
Heart $5/lb
Kidney $1.50/lb
SALMON, HALIBUT, PACIFIC COD
Fish must be preordered. Contact us if you’d like more information. We order in bulk direct from Small Scales Seafood. Orders are placed during June and shipped in late September. 2024 ORDERS ARE FULL.
HAY
At this time we are not selling hay.
Farm Hay Policy: We encourage hay customers to come look at hay in person before they purchase. Once hay is delivered and off of our farm we cannot accept returns.
SheepSkin pelts
$240/each (back in stock spring ‘26)
All are a creamy white, although slight tone variations.
Each size is slightly different, but they are all around 2 feet wide and 42”-48” inches long. Sheepskins are in-stock.
We can ship skins, but buyer is responsible for added shipping (with insurance) cost.
Forest Products
Firewood-Unseasoned/Local Delivery included $300/cord
Firewood Logs (Aprox 7-8 Cords) Local Delivery Included $1k
Tulip Poplar $1.50/Board Foot (all lumber is sold green/rough)
Red Oak $2/Board Foot (all lumber is sold green/rough)
White Oak $3/Board Foot (all lumber is sold green/rough)
Red Cedar $2.50/Board Foot (all lumber is sold green/rough)
Pine $1.50/Board Foot (all lumber is sold green/rough)
Sycamore $2/Board Foot (all lumber is sold green/rough)