Welcome to Meadowdale Farm — Here’s How to Get Our Products
Step one: Get in touch.
We don’t have a walk-in farm store, so please call, text, or email us first to place your order and schedule a pickup time. We’ll make sure we’re ready for you and happy to answer any questions.
Step two: Stock up when you can.
We raise small seasonal batches, and they go quick. If you love wings, thighs, or boneless breasts—grab what you need while we’ve got it.
Want a bulk order? Curious about custom cuts or special packaging? We’re happy to work with you. Just ask—we love helping families and caterers stock their freezers with food they can feel good about.
Want first dibs?
We host several pop-up pickup days throughout the summer and fall. If you want to be the first to know when product is available, join our newsletter. It’s the best way to stay in the loop. You can sign up by going to the bottom of our webpage to where it says “Subscribe”.
Thanks for supporting local, pasture-based farming. We’re proud of what we raise, and we can’t wait to share it with you.
Photo by Raffe Lazarian
Turkey
For 2025 Holiday Turkeys we are asking for a $50 non refundable deposit to reserve a bird. We are unable to hold birds without a deposit. If you are unable to pick up your bird at during the pick up window you can transfer your reservation to another person, but we will need their name. We sell out of turkeys each year and want to make sure everyone with a reservation gets one! Please read the info on our Holiday Turkey page or reach out with any questions.
We appreciate your kindness, patience, & flexibility as we raise world-class turkeys on our small family farm.
Whole Turkey — $8/lb (YES! Your deposit goes towards your total bird price) NOVEMBER 24 3PM-8PM is PICK UP
Boneless Turkey Breasts $14.99/lb (These are between 2-3 lbs each. They have no bone and may or may not have skin 2 will be will be available on November 24)
Turkey Backs-$10 each (each package is between 2.5-4 lbs 2 will be will be available on November 24)
Bulk Turkey Necks-$25 (aprox 6lbs of turkey necks) (27 necks will be available on November 24)
Turkey Feet- $3/lb in-stock (40 feet will available on November 24)
Turkey Livers- $5/lb in-stock (will be available on November 24)
Turkey Gizzards- $3.50/lb in-stock (will be available on November 24)
Turkey Hearts- $3/lb in-stock (will be available on November 24)
Turkey Bone-In Thighs $10/lb (will be available on November 24)
Turkey Drumsticks- $8/lb (will bve available on November 24)
Eggs
Our Famous Non GMO Pastured Chicken Eggs — $8 pick up at our farm by appointment in Lenoir City Cash Preferred
Chicken
Boneless Skinless Breasts $16.50/lb (back in stock July 2026)
Drumsticks $8/lb (back in stock July 2026)
Bone-In Thighs $11/lb (back in stock July 2026)
Chicken Backs $3/lb (back in stock July 2026)
Chicken Livers $5/lb (back in stock July 2026)
Chicken Necks $4/lb (back in stock July 2026)
Chicken Feet $3/lb (back in stock July 2026)
Chicken Hearts $3/lb (back in stock July 2026)
Wings $11/lb (back in stock July 2026)
Whole Chickens $25 each (about 3-4.5 lbs each) (back in stock July 2026)
Lamb
(taking reservations for Fall ‘26)
Half Legs — $16 /lb
Rack of Lamb — $18/lb
Chops (2 per package) — $18/lb
Ground — $16/lb
Stew — $14/lb
Liver — $5/lb
Heart/Kidney/Tongue — $5/package
Pork
(taking reservations for November ‘26 Bacon and Hams will be Spring of ‘27)
Pork Knuckle (fresh/not smoked/bone in) -$5/lb
Pork Heart and Jowls/Cheek $3/package
Smoked Semi-Boneless Holiday Ham (Quartered) — $11/lb
Ground (one pound packages) — $8/lb
Maple Breakfast Sausage — $8/lb
Bacon (sliced in one pound packages) — $11/lb
Thick Bone-in Chops (2 per package) — $12/lb
Back Fat — $1/lb
Unrendered Leaf Lard — $3/lb (sold out)
Beef
(Beef reservations full)
Cross-Cut Shanks $6/lb
Ground Beef $9/lb
Smoked Kielbasa 4 Link Pack $12/pack
Smoke Chorizo 4 Link Pack $12/pack
Rib-Steak $13/lb
Ox-Tail $4/lb
Kabob (kabob) Meat $9/lb
Burger Patties (100% Ground Beef zero fillers) $9.00/lb
Rib-Eye Steak $18/lb
Sirloin Steak $13/lb
Short Ribs $8/lb
Bone-In Rib Roast $12/lb
T-Bone $18/lb
Boneless NY Sirloin Strip Steak $16/lb
Beef Marrow Bones $2/lbs
Liver $4/lb
Steak Tips $10/lbSkirt Steak $12/lb Flank Steak $14/lb
Hanger Steak $15/lb
Tongue $4/lb
Heart $5/lb
Kidney $1.50/lb
SALMON, HALIBUT, PACIFIC COD
Fish must be preordered. Contact us if you’d like more information. We order in bulk direct from Small Scales Seafood. Orders are placed during June and shipped in late September. 2025 ORDERS ARE FULL.
HAY
At this time we are not selling hay because we need a new tedder and mower.
Farm Hay Policy: We encourage hay customers to come look at hay in person before they purchase. Once hay is delivered and off of our farm we cannot accept returns.
Forest Products
Tulip Poplar (all lumber is sold green/rough)
Red Oak (all lumber is sold green/rough)
White Oak (all lumber is sold green/rough)
Red Cedar (all lumber is sold green/rough)
Pine (all lumber is sold green/rough)
Sycamore (all lumber is sold green/rough)
Firewood-Unseasoned/Local Delivery included $300/cord (sold out until spring 2026 Thank you for your springtime orders!)
Firewood Logs (Aprox 7-8 Cords) Local Delivery Included $1k
Pullets
Available Now! $25 per bird
$20 per bird when purchasing in 50 bird increments
Roost Trained, Certified Non-GMO grain fed, Amber Stars that will begin laying late November 2025.
GARDEN/Excavating/construction
Please contact us for custom pricing on your project and needs. Patriot Landclearing webpage is UNDER CONSTRUCTION for maintenance.